CookGo
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Sausage Mayo Rice Bowl

Coût $5, économiser $10

Source: Recommended by CookGo

  • 30 Min
  • 1 Portions
  • $5

INGRÉDIENTS

  • Main Ingredients

    • 🍚 1 bowl of cooked rice
    • 🌭 2 sausages
    • 🥚 2 eggs
    • Adequate amount of mayonnaise

  • Seasonings

    • 1 tbsp soy sauce
    • 3 tbsp mirin
    • 1 tbsp oligosaccharide
    • A pinch of pepper

ÉTAPES

1

Cut sausages into bite-sized pieces and beat 2 eggs.

2

Heat oil in a pan and scramble the eggs.

3

Pan-fry the sausages until golden brown.

4

Mix soy sauce, mirin, and oligosaccharide in the pan and let it simmer until bubbling.

5

Place cooked rice in a bowl.

6

Top the rice with scrambled eggs.

7

Add sausages and drizzle the remaining sauce over the dish.

8

Finish with a drizzle of mayonnaise and garnish with chives or green onions.

NUTRIMENTS

Par portion

🔥

600

Calories

  • 25g
    Protéines
  • 50g
    Glucides
  • 25g
    Graisses

💡 Astuces

Use high-quality sausages for better taste.Add a side of pickled vegetables for a balanced meal.Prepare extra sauce to use as a dipping sauce.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.