CookGo
recipe image

Sausage Gangjeong (Perfect Beer Snack)

Coût $5, économiser $10

Source: Recommended by CookGo

  • 10 Min
  • 2 Portions
  • $5

INGRÉDIENTS

  • Main Ingredients

    • 🌭 25-30 small sausages

  • Seasoning

    • 2 tbsp soy sauce
    • 🍬 1 tbsp sugar
    • 1 tbsp sesame oil
    • 🧄 1 tbsp minced garlic
    • 1 tbsp sesame seeds

ÉTAPES

1

Use scissors to make cross-shaped cuts on both sides of the sausages.

2

Heat oil in a frying pan and stir-fry the sausages.

3

Prepare the seasoning sauce by mixing soy sauce, sugar, sesame oil, and sesame seeds.

4

Once the sausages are partially cooked, add minced garlic and stir-fry again.

5

When the sausages are 90% cooked, add the seasoning sauce and stir-fry quickly.

6

Finish with a sprinkle of sesame seeds before serving.

NUTRIMENTS

Par portion

🔥

300

Calories

  • 15g
    Protéines
  • 10g
    Glucides
  • 20g
    Graisses

💡 Astuces

Pair with a cold beer for the ultimate snack experience.You can substitute sausages with tofu or chicken for a different variation.Use non-stick pans to minimize cleanup.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.