CookGo
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Oriental Dressing Recipe with Wreath Salad

Coût $5, économiser $10

Source: Recommended by CookGo

  • 10 Min
  • 2 Portions
  • $5

INGRÉDIENTS

  • Dressing

    • 🧂 3 tbsp soy sauce
    • 2 tbsp oligosaccharide
    • 1 tbsp vinegar
    • 🧄 1 tbsp minced garlic
    • A pinch of pepper
    • 3 tbsp olive oil
    • 🧅 3 tbsp minced onion

ÉTAPES

1

Finely mince the onion to measure about 3 tbsp.

2

Combine soy sauce, oligosaccharide, vinegar, olive oil, minced onion, minced garlic, and a pinch of pepper in a bowl and mix well.

3

Serve the dressing with a wreath salad or alongside dishes like Mille-Feuille Nabe for a visually appealing presentation.

NUTRIMENTS

Par portion

🔥

120

Calories

  • 1g
    Protéines
  • 5g
    Glucides
  • 10g
    Graisses

💡 Astuces

Use fresh ingredients for the best flavor.Prepare the dressing ahead of time and store it in the fridge for convenience.Pair with colorful vegetables for a vibrant salad presentation.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.