CookGo
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Onion Toast

Coût $5, économiser $10

Source: Recommended by CookGo

  • 30 Min
  • 1 Portions
  • $5

INGRÉDIENTS

  • Bread

    • 🍞 2 slices of bread

  • Vegetables

    • 🧅 100g thinly sliced onion

  • Meat

    • 🥓 3 slices of bacon

  • Cheese

    • 🧀 Desired amount of mozzarella cheese

ÉTAPES

1

Thinly slice the onion and prepare the bacon by pan-frying both sides and slicing it.

2

Heat a pan, add oil, and sauté the onion until softened.

3

When the onion is almost cooked, add the bacon slices and sauté briefly before turning off the heat.

4

Spread butter on one side of each slice of bread.

5

On the unbuttered side of one slice, layer the sautéed onion and bacon mixture.

6

Add mozzarella cheese on top of the onion and bacon mixture, then cover with the other slice of bread, buttered side facing up.

7

Place the sandwich in a pan with the cheese side down, cover the pan, and cook on low heat until the cheese melts and the bread is golden brown.

NUTRIMENTS

Par portion

🔥

450

Calories

  • 20g
    Protéines
  • 35g
    Glucides
  • 25g
    Graisses

💡 Astuces

Use whole-grain bread for added fiber and nutrients.Add a pinch of black pepper or herbs for extra flavor.Serve with a side of fresh salad or fruit for a balanced meal.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.