CookGo
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Mini Pumpkin Egg Slut

Coût $5, économiser $10

Source: Recommended by CookGo

  • 30 Min
  • 1 Portions
  • $5

INGRÉDIENTS

  • Main Ingredients

    • 🎃 1 mini pumpkin
    • 🥚 1 egg
    • 🧀 3 slices of cheese
    • 🧀 Mozzarella cheese, as needed

  • Seasonings

    • 🧂 A pinch of salt
    • 🍬 A pinch of sugar
    • A pinch of pepper

ÉTAPES

1

Wash the mini pumpkin thoroughly, including the skin.

2

Microwave the pumpkin for 1–2 minutes to soften it slightly.

3

Cut off the top of the pumpkin and scoop out the seeds.

4

Bake the pumpkin in an oven at 200°C for 15 minutes.

5

Crack an egg into the pumpkin and pierce the yolk with a fork.

6

Season with a pinch of salt, sugar, and pepper.

7

Tear 3 slices of cheese and place them inside the pumpkin.

8

Add a generous amount of mozzarella cheese and bake again at 200°C for 10 minutes.

9

Microwave for an additional 1–2 minutes if the cheese isn't fully melted.

10

Slice the pumpkin into portions and serve.

NUTRIMENTS

Par portion

🔥

350

Calories

  • 15g
    Protéines
  • 20g
    Glucides
  • 20g
    Graisses

💡 Astuces

Use fresh mini pumpkins for better flavor.Microwaving before cutting saves effort.Adjust cheese quantity based on preference.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.