CookGo
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Mini Hot Dogs Without Pancake Mix

Coût $5, économiser $10

Source: Recommended by CookGo

  • 30 Min
  • 3 Portions
  • $5

INGRÉDIENTS

  • Main Ingredients

    • 🌭 Vienna sausages, as needed
    • 🌾 150g all-purpose flour
    • 🍬 40g sugar
    • 3g baking powder
    • 🧂 1/2 tsp salt
    • 🥛 135ml milk
    • 🥚 1 egg
    • 🥚 1 egg yolk

  • Condiments

    • 🍅 Ketchup, to taste

ÉTAPES

1

Boil the Vienna sausages in hot water and set them aside.

2

In a bowl, mix the flour, sugar, baking powder, and salt evenly.

3

Beat the egg and prepare it for mixing.

4

Add the milk and beaten egg into the bowl with the dry ingredients and mix well. The batter should be slightly thick.

5

Transfer the batter into a cup, then dip the prepared sausages into the batter, coating them evenly.

6

Deep-fry the coated sausages in preheated oil until golden brown. Rotate them while frying for an even shape.

NUTRIMENTS

Par portion

🔥

250

Calories

  • 8g
    Protéines
  • 30g
    Glucides
  • 10g
    Graisses

💡 Astuces

Use a thermometer to maintain the oil temperature around 170-180°C for optimal frying.You can substitute Vienna sausages with other small sausages or even cheese sticks.Serve with ketchup or mustard for added flavor.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.