CookGo
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Mini Braised Mushrooms

Coût $8, économiser $12

Source: Recommended by CookGo

  • 10 Min
  • 4 Portions
  • $8

INGRÉDIENTS

  • Main Ingredients

    • 🍄 300–350g mini mushrooms
    • 🧅 1/2 stalk green onion

  • Seasonings

    • 2 tbsp olive oil
    • 4 tbsp soy sauce
    • 1–2 tbsp corn syrup
    • 🧄 1 tsp minced garlic
    • 🍬 A pinch of sugar
    • A drizzle of sesame oil
    • A sprinkle of sesame seeds

ÉTAPES

1

Clean the mini mushrooms with a kitchen towel to remove dust. Heat olive oil in a pan and stir-fry the mushrooms gently for 2–3 minutes.

2

Add all seasonings except sesame oil and sesame seeds. Stir gently while simmering.

3

Slice the green onion into thick pieces and add to the pan.

4

Simmer on high heat for 7–8 minutes. Finish by drizzling sesame oil and sprinkling sesame seeds.

5

Serve the braised mushrooms, perfect for kids and adults alike with its sweet and savory taste.

NUTRIMENTS

Par portion

🔥

120

Calories

  • 3g
    Protéines
  • 8g
    Glucides
  • 5g
    Graisses

💡 Astuces

Use fresh mini mushrooms for the best flavor and texture.Adjust the sweetness by varying the amount of corn syrup and sugar.This dish pairs well with steamed rice or as a topping for noodles.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.