Microwave Steamed Shishito Peppers

Name: Microwave Steamed Shishito Peppers
Total time: 10 min
Yield: 3 Portions
Ingredients: 20 shishito peppers; 🌾 2 tbsp flour; 🧂 1 tbsp soy sauce; 1 tbsp chili powder; 🧄 A pinch of garlic; ✨ A pinch of sesame seeds; A pinch of sesame oil

Coût $5, économiser $10

Source: Recommended by CookGo

10 Min
3 Portions
$5

Microwave Steamed Shishito Peppers

Coût $5, économiser $10

Source: Recommended by CookGo

10 Min
3 Portions
$5

INGRÉDIENTS

Vegetables
- 20 shishito peppers
Staples
- 🌾 2 tbsp flour
- 🧂 1 tbsp soy sauce
- 1 tbsp chili powder
- 🧄 A pinch of garlic
- ✨ A pinch of sesame seeds
- A pinch of sesame oil

ÉTAPES

Remove the stems from the shishito peppers and rinse them under running water.

Mix the peppers with flour until evenly coated.

Sprinkle water over the peppers to moisten the flour.

Microwave the peppers for 2 minutes.

Mix soy sauce, chili powder, sesame seeds, sesame oil, and garlic together, then toss with the peppers.

NUTRIMENTS

Par portion

🔥

120

Calories

3g
Protéines
15g
Glucides
5g
Graisses

💡 Astuces

Use fresh shishito peppers for the best flavor.You can substitute chili powder with paprika for a milder taste.Serve immediately for the best texture and flavor.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.