CookGo
recipe image

Maritel Baek Jong Won Tteokbokki

Coût $8, économiser $12

Source: Recommended by CookGo

  • 30 Min
  • 2 Portions
  • $8

INGRÉDIENTS

  • Main Ingredients

    • 2 cups rice cakes
    • 💧 2 cups water
    • 🧅 1/2 cup sliced green onion
    • 2 sheets fish cake

  • Seasonings

    • 1 tbsp gochujang
    • 1 tbsp red pepper flakes
    • 🍬 4 tbsp sugar
    • 2 tbsp soy sauce

ÉTAPES

1

Rinse 2 cups of rice cakes in cold water.

2

Place rice cakes in a pot and add 2 cups of water.

3

Add 1 tbsp of gochujang and 1 tbsp of red pepper flakes to the pot.

4

Mix well and turn on the heat.

5

Once boiling, add 4 tbsp of sugar and 2 tbsp of soy sauce.

6

When the mixture starts bubbling, add 1/2 cup of sliced green onion.

7

Add 2 sheets of fish cake and stir gently.

8

Simmer until the sauce reduces to about 1/3 and thickens.

NUTRIMENTS

Par portion

🔥

450

Calories

  • 10g
    Protéines
  • 80g
    Glucides
  • 5g
    Graisses

💡 Astuces

For a less spicy version, reduce the amount of gochujang and red pepper flakes.Add boiled eggs or cheese for extra flavor and texture.Serve immediately for the best taste and texture.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.