CookGo
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Mandian Chocolate with Nuts

Coût $15, économiser $10

Source: Recommended by CookGo

  • 30 Min
  • 3 Portions
  • $15

INGRÉDIENTS

  • Chocolate

    • 🍫 100g milk chocolate
    • 🍫 100g dark chocolate

  • Nuts

    • 🌰 50g almonds
    • 🌰 50g pecans
    • 🌰 50g hazelnuts
    • 🌰 50g cashews
    • 🌰 50g pistachios
    • 🍒 50g dried cranberries

ÉTAPES

1

Preheat the oven to 170°C and roast the nuts for about 7 minutes.

2

Melt the chocolate using a double boiler or microwave and transfer it to a piping bag.

3

Pipe the melted chocolate into circular shapes on a parchment-lined tray.

4

Place the roasted nuts and dried cranberries on top of the chocolate circles and let them set.

5

Once the chocolate is fully set, your homemade Mandian chocolates are ready to serve.

NUTRIMENTS

Par portion

🔥

250

Calories

  • 5g
    Protéines
  • 20g
    Glucides
  • 15g
    Graisses

💡 Astuces

Use high-quality chocolate for better flavor.Customize the toppings with your favorite nuts or dried fruits.Store the chocolates in an airtight container to maintain freshness.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.