CookGo
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Korean Lettuce Salad (Sangchu Geotjeori)

Coût $5, économiser $10

Source: Recommended by CookGo

  • 15 Min
  • 4 Portions
  • $5

INGRÉDIENTS

  • Vegetables

    • Fresh lettuce, washed and chopped
    • 🧅 1 onion, thinly sliced

  • Seasonings

    • 1 tbsp red pepper powder
    • 1 tbsp soy sauce
    • 1 tbsp vinegar
    • 🍬 1/2 tbsp sugar
    • 1 tbsp sesame oil
    • 1 tbsp sesame seeds

ÉTAPES

1

Wash the lettuce thoroughly under running water and sanitize with vinegar. Chop into bite-sized pieces.

2

Slice the onion thinly and prepare it for mixing with the lettuce.

3

Mix red pepper powder, soy sauce, vinegar, and sugar to create the seasoning. Adjust vinegar for desired tanginess.

4

Combine lettuce, onion, and seasoning in a bowl. Sprinkle sesame seeds and drizzle sesame oil. Toss gently to coat evenly.

NUTRIMENTS

Par portion

🔥

50

Calories

  • 2g
    Protéines
  • 8g
    Glucides
  • 2g
    Graisses

💡 Astuces

Use fresh lettuce for the best texture and flavor.Adjust the seasoning to suit your taste preferences.Serve immediately to enjoy the crispness of the lettuce.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.