CookGo
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Injeolmi Jam

Coût $5, économiser $10

Source: Recommended by CookGo

  • 30 Min
  • 6 Portions
  • $5

INGRÉDIENTS

  • Essential Ingredients

    • 1.5 cups soybean powder
    • 2 tbsp pancake mix
    • 🧂 1 cup sugar
    • 🥛 2.5 cups milk
    • 🧂 A pinch of salt

  • Optional Ingredients

    • Crackers (optional)

ÉTAPES

1

In a pot, mix soybean powder, pancake mix, and sugar using a whisk.

2

Add 1.5 cups of milk and stir until smooth.

3

Cook over low heat, stirring continuously for 8 minutes.

4

Gradually add the remaining 1 cup of milk and cook for another 5 minutes. Add a pinch of salt.

5

Transfer the jam into sterilized glass jars and let it cool. Store in the refrigerator for up to 3 weeks.

NUTRIMENTS

Par portion

🔥

150

Calories

  • 5g
    Protéines
  • 25g
    Glucides
  • 3g
    Graisses

💡 Astuces

Serve with biscuits, bread, or crackers for a delightful snack.Use sterilized jars to preserve the jam longer.Adjust the sweetness by reducing or increasing the sugar.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.