Honey Citrus Turkey Brine
Coût $15, économiser $10
Source: Recommended by CookGo
- 10 Min
 - 20 Portions
 - $15
 
Honey Citrus Turkey Brine
Coût $15, économiser $10
Source: Recommended by CookGo
- 10 Min
 - 20 Portions
 - $15
 
INGRÉDIENTS
Liquid
- 🍊 4 cups orange juice
 - 2 cups water
 
Sweetener
- 🍯 4 (8 ounce) jars honey
 - 1 cup brown sugar
 
Fruit
- 🍋 1 lemon, sliced
 - 🍊 2 oranges, sliced
 
Spices
- 3 tablespoons ground black pepper
 - 1 tablespoon red pepper flakes
 - 🧄 2 cloves garlic
 - 1 bay leaf
 
Other
- 2 (7 pound) bags of ice, or as needed
 
ÉTAPES
Place orange juice, water, honey, brown sugar, lemon, oranges, black pepper, red pepper flakes, garlic, and bay leaf in a large pot; bring to a boil.
Cook and stir until sugar is dissolved, approximately 10 minutes. Remove from heat and gradually stir in ice to start chilling the brine.
Pour brine into a large bucket; add more ice to finish cooling.
NUTRIMENTS
Par portion🔥
249
Calories
- 1gProtéines
 - 66gGlucides
 - 0gGraisses
 
💡 Astuces
Use fresh citrus fruits for maximum flavor.Ensure the brine is completely cool before adding turkey.This brine works well with chicken if turkey isn’t available.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.