
Homemade Fresh Chocolate
Coût $5, économiser $10
Source: Recommended by CookGo
- 15 Min
- 2 Portions
- $5
Homemade Fresh Chocolate
Coût $5, économiser $10
Source: Recommended by CookGo
- 15 Min
- 2 Portions
- $5
INGRÉDIENTS
Chocolate
- 🍫 200g milk chocolate
Butter
- 🧈 80g butter
Cream
- 🥛 100ml heavy cream
Powder
- Cocoa powder for dusting
ÉTAPES
1
Place milk chocolate and butter in a microwave-safe bowl and heat at 500W for 1–2 minutes.
2
Add heavy cream to the melted mixture and stir well. Pour into a container and refrigerate until firm.
3
Cut into desired shapes and dust with cocoa powder to finish.
NUTRIMENTS
Par portion🔥
250
Calories
- 3gProtéines
- 20gGlucides
- 18gGraisses
💡 Astuces
Use high-quality chocolate for better flavor.Store in an airtight container in the fridge to maintain freshness.Experiment with different toppings like nuts or powdered sugar.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.