CookGo
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Hanpen Cheese Omelette

Coût $5.5, économiser $8

Source: Recommended by CookGo

  • 20 Min
  • 2 Portions
  • $5.5

INGRÉDIENTS

  • Main

    • 1 piece hanpen (100g)
    • 🥚 2 eggs
    • 🧂 Pinch of salt and pepper
    • 🧈 10g salted butter
    • 🧀 2 slices melting cheese

  • Side

    • 🍅 As needed ketchup
    • As needed baby leaf greens
    • 🥖 As needed baguette

ÉTAPES

1

Place hanpen in a plastic bag and knead until smooth.

2

Crack eggs into a bowl and whisk with a hand mixer until fluffy and pale.

3

Add hanpen and salt and pepper to the eggs, mixing gently with a cutting motion.

4

Heat butter in a frying pan over low heat. Once melted, pour in the egg mixture and cook until lightly browned. Add cheese slices, cover, and cook for 3 minutes. Fold in half.

5

Plate the omelette and serve with baguette, baby leaf greens, and ketchup.

NUTRIMENTS

Par portion

🔥

250

Calories

  • 15g
    Protéines
  • 10g
    Glucides
  • 15g
    Graisses

💡 Astuces

Use fresh hanpen for the best texture.Serve immediately for optimal flavor and texture.Pair with a light salad for a balanced meal.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.