CookGo
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Ham and Egg Fried Rice with Oyster Sauce

Coût $8, économiser $12

Source: Recommended by CookGo

  • 30 Min
  • 3 Portions
  • $8

INGRÉDIENTS

  • Main Ingredients

    • 🍖 1 piece of ham, diced
    • 🥚 6 eggs
    • 🍚 3 servings of cooked rice

  • Seasonings

    • 2 tbsp oyster sauce
    • 1 tbsp soy sauce
    • 2 tbsp sesame oil
    • 🧂 1.5 tbsp black pepper

ÉTAPES

1

Heat some oil in a preheated pan.

2

Dice the ham into small cubes and stir-fry until lightly browned.

3

Push the ham to one side of the pan and add a little more oil.

4

Crack the eggs into the pan and scramble them.

5

Mix the scrambled eggs with the ham.

6

Add the cooked rice to the pan.

7

Add the oyster sauce, soy sauce, sesame oil, and black pepper. Stir-fry until well combined.

NUTRIMENTS

Par portion

🔥

450

Calories

  • 20g
    Protéines
  • 50g
    Glucides
  • 15g
    Graisses

💡 Astuces

Use day-old rice for better texture in fried rice.You can add vegetables like peas or carrots for extra nutrition.Adjust the seasoning to your taste preference.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.