
Fig Balsamic Dressing Salad
Coût $8.5, économiser $5
Source: Recommended by CookGo
- 15 Min
- 3 Portions
- $8.5
Fig Balsamic Dressing Salad
Coût $8.5, économiser $5
Source: Recommended by CookGo
- 15 Min
- 3 Portions
- $8.5
INGRÉDIENTS
Vegetables
- 🥬 4-5 leaves lettuce
- 1 handful sprouts
- 🧅 2 tbsp chopped onion
- 🧄 1/2 tbsp minced garlic
- A pinch of parsley powder
Fruits
- 🍑 3 figs, peeled and quartered
- 10 blueberries
- 🍋 1 tbsp lemon juice
Nuts & Seeds
- 🌰 10 walnuts, toasted
Condiments
- 3 tbsp balsamic vinegar
- 3 tbsp olive oil
- 🧂 A pinch of salt
- 1 tsp syrup or honey
- 1/2 tbsp oligosaccharide
ÉTAPES
Prepare the dressing by mixing balsamic vinegar, olive oil, lemon juice, minced onion, minced garlic, and a pinch of salt. Do not mix the syrup yet.
Toast the walnuts in a hot pan after rinsing them in hot water. Peel and quarter the figs.
Arrange the salad with lettuce, sprouts, blueberries, figs, and toasted walnuts. Drizzle the syrup or honey on top before serving.
NUTRIMENTS
Par portion🔥
180
Calories
- 4gProtéines
- 15gGlucides
- 10gGraisses
💡 Astuces
Use fresh figs for the best flavor.You can substitute walnuts with almonds or pecans.Prepare the dressing in advance and store it in the fridge for convenience.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.