CookGo
recipe image

Egg Tortilla

Coût $3.5, économiser $5

Source: Recommended by CookGo

  • 10 Min
  • 1 Portions
  • $3.5

INGRÉDIENTS

  • Main Ingredients

    • 🌮 1 tortilla
    • 🥚 2 eggs
    • 🥬 3 lettuce leaves
    • 🧀 1 slice cheddar cheese
  • Seasoning

    • 🧂 1 pinch salt

ÉTAPES

1

Heat a pan with olive oil or butter and toast the tortilla on both sides until golden brown. Set aside.

2

In another pan, add oil and crack the eggs. Immediately place one lettuce leaf on top.

3

Layer 3 lettuce leaves and place a slice of cheddar cheese on top.

4

Fold the edges neatly and sprinkle a pinch of salt evenly.

5

Place the toasted tortilla on top of the eggs and flip everything together.

6

Fold the tortilla in half and toast both sides until crispy.

7

Optionally, drizzle mayonnaise for added flavor.

NUTRIMENTS

Par portion

🔥

250

Calories

  • 15g
    Protéines
  • 20g
    Glucides
  • 10g
    Graisses

💡 Astuces

Use whole-grain tortillas for added fiber.Experiment with different cheese types for varied flavors.Serve with a side of fresh fruit for a balanced breakfast.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.