CookGo
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Egg Tofu Pancakes

Coût $5, économiser $10

Source: Recommended by CookGo

  • 30 Min
  • 2 Portions
  • $5

INGRÉDIENTS

  • Main Ingredients

    • 300g tofu
    • 6 stalks green onion
    • 3-5 chili peppers
    • 🥚 3 eggs
    • Adequate cooking oil

  • Seasoning

    • 🧂 1.5 tsp salt
    • 3 tbsp ketchup

ÉTAPES

1

Chop the green onions finely. Use plenty for better flavor.

2

Dice the chili peppers according to your preference for spiciness.

3

Drain the tofu and mash it thoroughly using gloves.

4

Mix 300g of tofu with 3 eggs and add 1.5 tsp of salt. Adjust the salt to taste.

5

Heat enough oil in a pan and fry the mixture in bite-sized portions.

6

Arrange the pancakes neatly on a plate for a visually appealing presentation.

NUTRIMENTS

Par portion

🔥

250

Calories

  • 15g
    Protéines
  • 10g
    Glucides
  • 15g
    Graisses

💡 Astuces

Replace chili peppers with carrots or onions for a kid-friendly version.Serve with ketchup or your favorite dipping sauce for added flavor.Ensure the tofu is well-drained to avoid a soggy texture.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.