CookGo
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Easy Stir-fried Soybean Sprouts

Coût $5, économiser $10

Source: Recommended by CookGo

  • 10 Min
  • 4 Portions
  • $5

INGRÉDIENTS

  • Main Ingredients

    • 1 bag soybean sprouts
    • 🧅 1/4 onion, sliced
    • Some green onion, chopped
    • 1 green chili, sliced
    • A little cooking oil

  • Seasoning Ingredients

    • 🧄 1 tbsp minced garlic
    • 1 tbsp red pepper powder
    • 1 tbsp fish sauce
    • 2 tbsp soy sauce
    • ✨ A little sesame seeds
    • A little sesame oil

ÉTAPES

1

Wash the soybean sprouts, slice the onion, and chop the green onion and green chili.

2

Mix all seasoning ingredients except sesame oil and sesame seeds to create the sauce.

3

Heat a pan with a little cooking oil and add the soybean sprouts, onion, and green onion.

4

Add the prepared sauce and stir-fry, mixing well with a spatula.

5

Once the sauce is well combined, add the green chili and mix again.

6

Turn off the heat, drizzle sesame oil, sprinkle sesame seeds, and serve.

NUTRIMENTS

Par portion

🔥

120

Calories

  • 5g
    Protéines
  • 10g
    Glucides
  • 4g
    Graisses

💡 Astuces

This dish pairs well with steamed rice or as a side for grilled meats.You can substitute fish sauce with soy sauce for a vegetarian version.Add more chili if you prefer a spicier flavor.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.