CookGo
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Easy Air Fryer Baked Potatoes

Coût $6, économiser $8

Source: Recommended by CookGo

  • 40 Min
  • 4 Portions
  • $6

INGRÉDIENTS

  • Main Ingredients

    • 🥔 4 large baking potatoes, scrubbed

  • Seasonings and Oil

    • 2 tablespoons olive oil
    • kosher salt and freshly ground black pepper to taste
    • kosher salt and freshly ground black pepper to taste
    • ½ teaspoon garlic powder
    • ½ teaspoon dried parsley

  • Toppings

    • 4 tablespoons butter

ÉTAPES

1

Gather all ingredients. Preheat an air fryer to 400 degrees F (200 degrees C).

2

Rub potatoes with olive oil and season with salt, pepper, garlic powder, and parsley. Place potatoes in the air fryer basket.

3

Cook in the preheated air fryer until potatoes are soft, 40 to 50 minutes, depending on potato size.

4

Slice potatoes lengthwise. Pinch both sides of each potato, using your hands and forcing potatoes to open, until the fluffy insides start to come out. Add 1 tablespoon of butter into each potato.

NUTRIMENTS

Par portion

🔥

448

Calories

  • 8g
    Protéines
  • 65g
    Glucides
  • 19g
    Graisses

💡 Astuces

For a crispier skin, rub more olive oil and salt before air frying.Test doneness by inserting a fork into the center of the potato; it should slide in easily.Customize toppings with cheese, sour cream, or chives for variety.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.