CookGo
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Cube Jam Cookies

Coût $5, économiser $10

Source: Recommended by CookGo

  • 60 Min
  • 4 Portions
  • $5

INGRÉDIENTS

  • Dry Ingredients

    • 🌾 250g all-purpose flour
    • 🧂 70g sugar
    • 1 tsp vanilla sugar

  • Wet Ingredients

    • 🧈 125g butter, softened
    • 🥚 2 egg yolks
    • 2 tbsp homemade jam

ÉTAPES

1

Preheat the oven to 180°C (350°F).

2

In a mixing bowl, combine flour, sugar, and vanilla sugar.

3

Add softened butter and mix until crumbly.

4

Add egg yolks and knead into a smooth dough.

5

Roll out the dough and cut into small cubes.

6

Place cubes on a baking tray lined with parchment paper.

7

Bake for 12-15 minutes or until lightly golden.

8

Cool the cookies and add a dollop of jam on top.

NUTRIMENTS

Par portion

🔥

180

Calories

  • 3g
    Protéines
  • 25g
    Glucides
  • 8g
    Graisses

💡 Astuces

Use high-quality butter for richer flavor.Experiment with different types of jam for variety.Store cookies in an airtight container to maintain freshness.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.