CookGo
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Coconut Cookies

Coût $5, économiser $10

Source: Recommended by CookGo

  • 60 Min
  • 4 Portions
  • $5

INGRÉDIENTS

  • Main Ingredients

    • 🌾 25 g all-purpose flour
    • 🥚 80 g egg whites
    • 🧈 30 g butter
    • 🧂 120 g sugar
    • 🥥 150 g shredded coconut

ÉTAPES

1

Sift the all-purpose flour.

2

Whisk the egg whites lightly.

3

Melt the butter using a double boiler.

4

In a bowl, combine flour, sugar, and egg whites using a rubber spatula.

5

Add shredded coconut to the mixture, then pour in melted butter and mix well.

6

Shape the dough into small portions and form triangular shapes with your fingers.

7

Bake in a preheated oven at 180°C (356°F) for about 12 minutes.

NUTRIMENTS

Par portion

🔥

250

Calories

  • 4g
    Protéines
  • 30g
    Glucides
  • 12g
    Graisses

💡 Astuces

Store the cookies in an airtight container to maintain freshness.You can add a pinch of salt to balance the sweetness.For a more aesthetic presentation, sprinkle powdered sugar on top after baking.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.