CookGo
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Chicken Spectacular

Coût $15, économiser $20

Source: Recommended by CookGo

  • 80 Min
  • 10 Portions
  • $15

INGRÉDIENTS

  • Grains

    • 💧 3 cups water
    • 1 cup uncooked wild rice

  • Protein

    • 🍗 3 cups cooked, cubed chicken breast meat

  • Canned Goods

    • 1 (10.75 ounce) can condensed cream of celery soup
    • 1 (4 ounce) jar diced pimento peppers, drained
    • 2 (14.5 ounce) cans French-style green beans, drained

  • Vegetables

    • 🧅 1 onion, chopped

  • Condiments

    • 1 cup mayonnaise

  • Other

    • 1 cup water chestnuts, drained and chopped
    • 🧂 Salt and pepper to taste

ÉTAPES

1

Combine water and wild rice in a saucepan, and bring to a boil. Reduce heat, cover, and simmer for 50 minutes, or until tender.

2

Preheat oven to 350 degrees F (175 degrees C).

3

In a large bowl, toss together the cooked rice, chicken, cream of celery soup, pimentos, onion, green beans, mayonnaise, water chestnuts, salt, and pepper. Transfer to a 3 quart casserole dish.

4

Bake in the preheated oven for 25 to 30 minutes, or until heated through.

NUTRIMENTS

Par portion

🔥

317

Calories

  • 16g
    Protéines
  • 17g
    Glucides
  • 21g
    Graisses

💡 Astuces

This casserole freezes well, so consider making extra for quick meals later.You can use low-fat mayonnaise or substitute Greek yogurt for a lighter option.Adding shredded cheese on top before baking can enhance flavor and provide a nice crust.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.