CookGo
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Chicken and Green Beans with Cod Roe Stir-fry

Coût $8, économiser $12

Source: Recommended by CookGo

  • 10 Min
  • 2 Portions
  • $8

INGRÉDIENTS

  • Protein

    • 🍗 200g chicken thigh
    • 1 piece cod roe

  • Vegetables

    • 80g green beans

  • Condiments

    • 🧈 10g salted butter
    • 1 tbsp salad oil
    • 🧂 Pinch of salt and pepper
    • 1 tbsp sake

ÉTAPES

1

Cut chicken into bite-sized pieces, trim green beans into thirds, and scoop out the cod roe contents with a spoon.

2

Heat salad oil in a frying pan and stir-fry chicken until its color changes.

3

Add green beans and stir-fry until coated with oil. Sprinkle sake, cover, and steam on low heat until cooked through.

4

Add cod roe and butter, stir-fry, and season with salt and pepper to taste.

NUTRIMENTS

Par portion

🔥

350

Calories

  • 25g
    Protéines
  • 5g
    Glucides
  • 20g
    Graisses

💡 Astuces

This dish pairs well with steamed rice.You can substitute green beans with asparagus for a variation.For a lighter version, use olive oil instead of butter.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.