CookGo
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Chia Coconut Pudding with Coconut Milk

Coût $6, économiser $4

Source: Recommended by CookGo

  • 60 Min
  • 6 Portions
  • $6

INGRÉDIENTS

  • Main Ingredients

    • 🥥 2 cups sweetened coconut milk
    • 🥥 6 tablespoons unsweetened coconut milk
    • 🍯 1 tablespoon agave nectar, or more to taste
    • ½ teaspoon vanilla extract
    • 🧂 ¼ teaspoon ground cinnamon
    • 🧂 1 pinch salt
    • ½ cup chia seeds
    • 🍓 ½ cup diced fresh strawberries (Optional)

ÉTAPES

1

Whisk together sweetened and unsweetened coconut milks, agave nectar, vanilla extract, cinnamon, and salt in a bowl; stir in chia seeds.

2

Allow mixture to soak until thickened, at least 20 minutes, or cover the bowl with plastic wrap and refrigerate overnight.

3

Stir pudding and top with strawberries before serving.

NUTRIMENTS

Par portion

🔥

243

Calories

  • 4g
    Protéines
  • 11g
    Glucides
  • 22g
    Graisses

💡 Astuces

For the best flavor, use fresh and high-quality coconut milk.If you prefer a sweeter pudding, use more agave nectar or stevia as per your taste.Top with other seasonal fruits like blueberries, mangoes, or bananas for variety.Refrigerating overnight results in a creamier texture.Chia seeds are rich in fiber and omega-3 fatty acids, making this dessert both delicious and nutritious.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.