Celery Parmesan Date Salad
Coût $10, économiser $15
Source: Recommended by CookGo
- 20 Min
- 10 Portions
- $10
Celery Parmesan Date Salad
Coût $10, économiser $15
Source: Recommended by CookGo
- 20 Min
- 10 Portions
- $10
INGRÉDIENTS
Produce
- 🌿 1 bunch celery
- 🍎 2 small gala or honeycrisp apples
- 🌴 8 pitted dates
- 🧄 1 clove garlic
Nuts and Seeds
- 🌰 1/2 cup chopped walnuts or pecans
Dairy
- 🧀 1/4 cup chopped or shaved Parmesan cheese
- 🧀 1 1/2 cups Parmesan cheese
Condiments
- 🍋 1/4 cup lemon juice
- 🥄 1 teaspoon Dijon mustard
- 🥄 1/4 cup mayonnaise
- 3 tablespoons olive oil
- 🍯 1 tablespoon honey
Spices & Seasonings
- 🧂 1/4 teaspoon kosher salt
- 🧂 1/4 teaspoon ground black pepper
ÉTAPES
Add celery, apple, dates, walnuts, and chopped Parmesan to a large bowl and set aside.
In a separate bowl, whisk finely grated Parmesan, lemon juice, Dijon mustard, olive oil, honey, garlic, salt, and pepper together to make the dressing.
Pour the dressing over the salad and toss until well coated. Serve immediately or refrigerate until ready to serve.
NUTRIMENTS
Par portion🔥
244
Calories
- 7gProtéines
- 18gGlucides
- 17gGraisses
💡 Astuces
For a crunchier salad, use fresh celery with firm stalks.Add extra Parmesan shavings on top for added flavor and presentation.Refrigerate the salad before serving to let the flavors meld together.If you prefer a sweeter taste, adjust the honey to your liking.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.