CookGo
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Cabbage Pizza

Coût $8, économiser $12

Source: Recommended by CookGo

  • 15 Min
  • 2 Portions
  • $8

INGRÉDIENTS

  • Vegetables

    • 🥬 1/4 head cabbage, thinly sliced
    • 🧅 1/2 onion, thinly sliced
    • 1/2 bell pepper, thinly sliced

  • Protein

    • 🍖 100g ham, thinly sliced
    • 🥚 2 eggs, beaten

  • Dairy

    • 🧀 A small amount of mozzarella cheese

ÉTAPES

1

Thinly slice the cabbage using a knife or slicer.

2

Slice the onion, bell pepper, and ham thinly. Heat a pan with oil and sauté them.

3

Beat 2 eggs and mix with about 2/3 cup of water. No need to season as ham and cheese provide enough flavor.

4

Pour the egg mixture over the sautéed vegetables in the pan.

5

Cover the pan and cook gently until the eggs are slightly set.

6

Top with mozzarella cheese and bake in a preheated oven at 180°C until the cheese is golden brown.

7

Serve with your choice of sauce like tonkatsu sauce, mayonnaise, or ketchup.

NUTRIMENTS

Par portion

🔥

250

Calories

  • 15g
    Protéines
  • 10g
    Glucides
  • 12g
    Graisses

💡 Astuces

Use fresh vegetables for better flavor and texture.Experiment with different toppings like mushrooms or olives.Serve immediately for the best taste and texture.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.