CookGo
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Cabbage Inner Leaves Salad

Coût $5, économiser $10

Source: Recommended by CookGo

  • 15 Min
  • 1 Portions
  • $5

INGRÉDIENTS

  • Vegetables

    • 🥬 6 inner leaves of cabbage

  • Condiments

    • 1 tbsp olive oil
    • 2 tbsp soy sauce
    • 🍬 2 tbsp sugar
    • 2 tbsp vinegar
    • 1 tbsp plum extract

  • Toppings

    • 🌰 1 tsp sesame seeds

ÉTAPES

1

Wash the inner leaves of cabbage and remove excess water.

2

Cut the cabbage leaves into bite-sized pieces.

3

Place the cabbage pieces in a bowl and drizzle olive oil over them.

4

Mix gently to coat the cabbage leaves with olive oil.

5

Combine soy sauce, sugar, vinegar, and plum extract in a separate bowl.

6

Pour the dressing over the cabbage leaves and toss gently.

7

Transfer the salad to a serving plate and sprinkle sesame seeds on top.

NUTRIMENTS

Par portion

🔥

150

Calories

  • 2g
    Protéines
  • 10g
    Glucides
  • 5g
    Graisses

💡 Astuces

Use fresh cabbage for the best texture and flavor.Adjust the sweetness and acidity of the dressing to your taste.Serve immediately to retain the crispness of the cabbage.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.