CookGo
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Black Rice Nutrition Bar

Coût $10, économiser $5

Source: Recommended by CookGo

  • 20 Min
  • 4 Portions
  • $10

INGRÉDIENTS

  • Essential Ingredients

    • 150g black rice
    • 🌰 150g mixed nuts
    • 200g rice syrup
    • A small amount of sesame oil

ÉTAPES

1

Place black rice in a dry pan and stir over high heat until popped. Cover the pan to prevent rice from scattering.

2

Once the black rice is popped, add mixed nuts and lightly stir-fry together.

3

Turn off the heat and mix in the rice syrup.

4

Grease a mold with sesame oil and press the mixture firmly into the mold.

5

Refrigerate until set, then cut into bite-sized pieces and serve.

NUTRIMENTS

Par portion

🔥

250

Calories

  • 8g
    Protéines
  • 35g
    Glucides
  • 10g
    Graisses

💡 Astuces

Use fresh nuts for better flavor and texture.Store the bars in an airtight container in the fridge for up to a week.You can substitute rice syrup with honey or maple syrup for a different taste.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.