CookGo
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Bibim Guksu (Spicy Mixed Noodles)

Coût $5, économiser $10

Source: Recommended by CookGo

  • 10 Min
  • 1 Portions
  • $5

INGRÉDIENTS

  • Noodles

    • 🍜 500 won coin-sized portion of somyeon

  • Kimchi

    • 🥬 2/3 paper cup kimchi with juice

  • Seasoning

    • 1 tbsp gochujang
    • 🧂 2 tbsp soy sauce
    • 🍬 1 tbsp sugar
    • 🍶 1 tbsp vinegar
    • 1 tbsp sesame oil
    • 🌰 A sprinkle of sesame seeds

ÉTAPES

1

Boil somyeon in rapidly boiling water. When it starts bubbling, pour 1 cup of cold water. Repeat once more and turn off the heat.

2

Rinse the cooked somyeon in cold water.

3

While cooking the noodles, mix all seasoning ingredients except sesame seeds.

4

Combine the cooked noodles with the prepared sauce and mix thoroughly. Sprinkle sesame seeds and garnish with cucumber, boiled egg, or other toppings as desired.

NUTRIMENTS

Par portion

🔥

450

Calories

  • 10g
    Protéines
  • 70g
    Glucides
  • 12g
    Graisses

💡 Astuces

Use fresh kimchi for a tangy flavor.Adjust the spice level by adding more or less gochujang.Serve immediately for the best texture.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.