CookGo
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Beginner Baking _ Simple and Delicious Cookies

Coût $5, économiser $10

Source: Recommended by CookGo

  • 60 Min
  • 6 Portions
  • $5

INGRÉDIENTS

  • Dry Ingredients

    • 210g cake flour
    • 60g almond flour

  • Wet Ingredients

    • 🧈 80g butter
    • 🧂 100g sugar
    • 🧂 1/4 tsp salt
    • 🥚 1 egg

ÉTAPES

1

Soften the butter in a mixing bowl.

2

Add sugar to the butter and mix well.

3

Add the egg and salt, then mix thoroughly.

4

Sift the cake flour and almond flour together.

5

Combine the dry ingredients with the wet ingredients and mix gently.

6

Transfer the dough to a plastic bag and refrigerate for 30 minutes.

7

Divide the dough into 2-3 portions and roll it out evenly.

8

Cut the dough into shapes using cookie cutters.

9

Bake the cookies at 180°C for 10-15 minutes.

10

Check the cookies after 10 minutes and bake for an additional 2-5 minutes if needed.

NUTRIMENTS

Par portion

🔥

150

Calories

  • 3g
    Protéines
  • 20g
    Glucides
  • 8g
    Graisses

💡 Astuces

Use room temperature butter for easier mixing.Chill the dough to make it easier to handle and shape.Rotate the baking tray halfway through to ensure even baking.Experiment with different cookie cutter shapes for variety.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.