CookGo
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Beef Radish Soup

Coût $15, économiser $10

Source: Recommended by CookGo

  • 30 Min
  • 4 Portions
  • $15

INGRÉDIENTS

  • Main Ingredients

    • 🥩 200g beef for soup
    • 1/4 radish
    • 🧅 1 stalk green onion

  • Seasonings

    • 1 tbsp soy sauce
    • 🧄 1 tbsp minced garlic
    • 🧂 Pinch of coarse salt
    • 2 tbsp sesame oil

ÉTAPES

1

Prepare beef suitable for soup.

2

Heat 2 tbsp sesame oil in a pot and stir-fry the beef.

3

Cut radish into thick slices and stir-fry with the beef.

4

Add 1 tbsp soy sauce and continue stir-frying.

5

Pour enough water into the pot and skim off any foam using a spoon.

6

Add minced garlic and chopped green onion generously.

7

Season with coarse salt to taste.

8

Simmer until the radish is tender and the soup is ready.

NUTRIMENTS

Par portion

🔥

150

Calories

  • 20g
    Protéines
  • 5g
    Glucides
  • 5g
    Graisses

💡 Astuces

Use fresh radish for a crunchy texture.Skim off foam during boiling for a clear soup.Adjust seasoning based on your taste preference.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.