Baek Jong Won's Tteokbokki Recipe
Coût $10, économiser $5
Source: Recommended by CookGo
- 30 Min
- 4 Portions
- $10
Baek Jong Won's Tteokbokki Recipe
Coût $10, économiser $5
Source: Recommended by CookGo
- 30 Min
- 4 Portions
- $10
INGRÉDIENTS
Main Ingredients
- 4 cups rice cakes
- 💧 4 cups water
Seasoning
- 4 tbsp gochujang
- 3 tbsp chili powder
- 🍬 4 tbsp sugar
- 🧂 4 tbsp soy sauce
- 🧅 1 stalk green onion
ÉTAPES
Pour water into a pot and add the rice cakes.
Bring the water to a boil and add the prepared seasonings. Mix well to dissolve the seasonings.
Let it simmer until the sauce thickens and the rice cakes are soft. Add the green onion towards the end.
Serve the tteokbokki hot and enjoy!
NUTRIMENTS
Par portion🔥
350
Calories
- 6gProtéines
- 75gGlucides
- 2gGraisses
💡 Astuces
You can add fish cakes, boiled eggs, or ramen noodles to make the dish more filling.For a less spicy version, reduce the amount of chili powder and gochujang.Store leftovers in the fridge and reheat with a bit of water to restore the sauce consistency.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.