CookGo
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Baek Jong Won's Cucumber Salad

Coût $5, économiser $10

Source: Recommended by CookGo

  • 15 Min
  • 2 Portions
  • $5

INGRÉDIENTS

  • Vegetables

    • 🥒 1 cucumber
    • 🧅 1/4 onion
    • 1 handful green onion

  • Seasonings

    • 🧂 1/2 tbsp sugar
    • 1.5 tbsp red pepper powder
    • 2 tbsp vinegar
    • 1 tbsp soy sauce
    • 🧄 1 tsp minced garlic
    • A pinch of sesame seeds

ÉTAPES

1

Rub the cucumber's surface with coarse salt to clean it.

2

Trim off any protruding bumps on the cucumber. You can skip this step if preferred.

3

Slice the onion and cut the cucumber into round pieces.

4

Combine sugar, red pepper powder, vinegar, soy sauce, minced garlic, green onion, and sesame seeds in a bowl.

5

Mix the ingredients using a spoon instead of your hands to avoid excess moisture caused by body heat.

NUTRIMENTS

Par portion

🔥

120

Calories

  • 2g
    Protéines
  • 15g
    Glucides
  • 2g
    Graisses

💡 Astuces

Use fresh cucumbers for the best crunch and flavor.Adjust the amount of red pepper powder based on your spice tolerance.Serve immediately for optimal freshness.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.