CookGo
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Avocado Egg Boat

Coût $5, économiser $10

Source: Recommended by CookGo

  • 15 Min
  • 1 Portions
  • $5

INGRÉDIENTS

  • Main Ingredients

    • 🥑 1 avocado
    • 🥚 2 eggs
    • 🥓 1 slice bacon or ham
    • 🧀 1 handful mozzarella cheese
    • 🧂 A pinch of ground pepper

ÉTAPES

1

Chop the bacon or ham into small pieces.

2

Cut the avocado in half, twist to separate, and remove the pit.

3

Trim the bottom of the avocado halves slightly to make them stable.

4

Prepare the avocado cavity for the egg. Either scoop out some flesh to widen the space or pour out a bit of egg white.

5

Sprinkle ground pepper over the egg.

6

Add the chopped bacon or ham on top of the egg.

7

Top with a handful of mozzarella cheese.

8

Cook in an air fryer at 160°C (320°F) for 10 minutes.

9

Serve with coffee or milk for a classy breakfast.

NUTRIMENTS

Par portion

🔥

350

Calories

  • 20g
    Protéines
  • 12g
    Glucides
  • 25g
    Graisses

💡 Astuces

Use ripe avocados for better texture and flavor.Experiment with different toppings like herbs or spices for variety.Ensure the egg is cooked to your preferred doneness by adjusting the cooking time.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.