CookGo
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Air Fryer Wedge Potatoes

Coût $5, économiser $10

Source: Recommended by CookGo

  • 30 Min
  • 4 Portions
  • $5

INGRÉDIENTS

  • Essential Ingredients

    • 🥔 5 potatoes
    • 4 tbsp olive oil
    • 🧂 1 tsp salt
    • 1 tsp pepper
    • 1 tbsp basil powder
    • 1 tbsp parsley powder

ÉTAPES

1

Cut the potatoes into wedge shapes.

2

Soak the potato wedges in cold water for 10 minutes.

3

In a bowl, mix the potato wedges with salt, pepper, olive oil, basil powder, and parsley powder.

4

Place the seasoned potato wedges in the air fryer.

5

Cook at 180°C (356°F) for 20 minutes, flipping occasionally.

NUTRIMENTS

Par portion

🔥

150

Calories

  • 3g
    Protéines
  • 25g
    Glucides
  • 5g
    Graisses

💡 Astuces

Serve with your favorite dipping sauce for added flavor.For extra crispiness, pat the potato wedges dry before seasoning.Experiment with different herbs and spices to customize the flavor.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.