CookGo
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Acorn Jelly Salad

Coût $10, économiser $5

Source: Recommended by CookGo

  • 30 Min
  • 2 Portions
  • $10

INGRÉDIENTS

  • Main Ingredients

    • 1 block acorn jelly
    • 5 leaves lettuce
    • 3-5 leaves perilla leaf
    • 🧅 Some onion, thinly sliced
    • 🥕 Some carrot, thinly sliced

  • Seasoning

    • 3 tbsp soy sauce
    • 2 tbsp chili powder
    • 1 tbsp sugar
    • 1 tbsp vinegar
    • 🧄 1 tbsp minced garlic
    • 1 tbsp sesame oil
    • 2 tbsp sesame seeds

ÉTAPES

1

Wash lettuce and lay it on a plate. Slice acorn jelly thickly and place it on top of the lettuce.

2

Prepare the seasoning by mixing soy sauce, chili powder, sugar, vinegar, minced garlic, and sesame oil. Thinly slice carrot, onion, and perilla leaves, then mix them into the seasoning. Add sesame seeds generously.

3

Pour the prepared seasoning over the acorn jelly and serve.

NUTRIMENTS

Par portion

🔥

150

Calories

  • 3g
    Protéines
  • 20g
    Glucides
  • 5g
    Graisses

💡 Astuces

Acorn jelly is a low-calorie and digestive-friendly ingredient, making it ideal for light meals.Use fresh vegetables for better taste and texture.This dish can be served as a standalone salad or paired with rice for a more filling meal.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.