CookGo
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Acorn Jelly Salad

Coût $5, économiser $10

Source: Recommended by CookGo

  • 10 Min
  • 2 Portions
  • $5

INGRÉDIENTS

  • Main Ingredients

    • 200g acorn jelly
    • 10g seasoned seaweed

  • Seasonings

    • 2 tbsp soy sauce
    • 🍬 0.5 tbsp sugar
    • 1 tbsp sesame oil
    • 🧅 Chopped green onion, as needed
    • 🧄 Minced garlic, as needed
    • Sesame seeds, a pinch

ÉTAPES

1

Cut the acorn jelly into bite-sized pieces.

2

In a bowl, combine the acorn jelly with all the seasonings.

3

Crumble the seasoned seaweed into fine flakes and add to the bowl.

4

Serve immediately and enjoy the nutty and savory flavors.

NUTRIMENTS

Par portion

🔥

150

Calories

  • 5g
    Protéines
  • 10g
    Glucides
  • 5g
    Graisses

💡 Astuces

Acorn jelly is delicate; handle it carefully to maintain its texture.Seasoned seaweed adds natural saltiness, so avoid over-salting.This dish pairs well with rice or as a side for grilled meats.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.