Estufa

• 
  30
  Min

  Broccoli and Shrimp Anchovy Pasta

  Costo $12, ahorrar $8

• 
  30
  Min

  Pork and Nira Soy Milk Chige

  Costo $10, ahorrar $8

• 
  10
  Min

  Japanese Chive and Bean Sprout Soup

  Costo $5, ahorrar $10

• 
  20
  Min

  Swordfish Simmered with Grated Daikon

  Costo $10, ahorrar $15

• 
  21
  Min

  Oyster Confit

  Costo $15, ahorrar $10

• 
  30
  Min

  Simmered Flounder with Miso

  Costo $10, ahorrar $15

• 
  15
  Min

  Oatmeal and Tuna Tomato Risotto

  Costo $5, ahorrar $10

• 
  30
  Min

  Tuna and Onion Cream Pasta

  Costo $8, ahorrar $12

• 
  30
  Min

  Scallop and White Fungus Chinese Soup

  Costo $8, ahorrar $12

• 
  40
  Min

  Clam and Grilled Tofu Stew

  Costo $10, ahorrar $15

• 
  10
  Min

  Clams and Arugula in White Wine

  Costo $12, ahorrar $8

• 
  15
  Min

  Clam and Turnip Western-style Quick Stew

  Costo $10, ahorrar $5

• 
  15
  Min

  Clams and Tomato Oil Steam

  Costo $8, ahorrar $12

• 
  40
  Min

  Clam and Green Pea Paella

  Costo $15, ahorrar $10

• 
  60
  Min

  Clam and Pork Mixed Rice

  Costo $10, ahorrar $15

• 
  10
  Min

  Clam and Zha Cai Egg Rice Porridge

  Costo $8, ahorrar $12

• 
  20
  Min

  Simmered Chrysanthemum Greens and Clams

  Costo $8, ahorrar $7

• 
  20
  Min

  Scallop and Bamboo Shoot Chinese Porridge

  Costo $8, ahorrar $5

• 
  10
  Min

  Cabbage and Pollock Roe Egg Simmer

  Costo $5, ahorrar $10

• 
  15
  Min

  Komatsuna and Eringi Mentaiko Butter Udon

  Costo $8, ahorrar $7