CookGo
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Summa Borscht

Kosten $10, sparen $15

Quelle: Recommended by CookGo

  • 40 Min
  • 8 Portionen
  • $10

ZUTATEN

  • Vegetables

    • 🥔 5 cups diced red potatoes
    • 🧅 1 1/4 cups green onions, chopped

  • Herbs & Spices

    • 1/3 cup chopped fresh dill

  • Liquids & Dairy

    • 💧 7 cups water
    • 🧂 4 teaspoons salt
    • 🥛 2 cups buttermilk
    • 🥛 1 cup half-and-half

SCHRITTE

1

Place diced potatoes into a large saucepan and cover with water.

2

Bring to a boil over high heat, then reduce heat and simmer until potatoes are tender, about 25 minutes.

3

Stir in green onions, dill, and buttermilk, then bring back to a simmer.

4

Before serving, stir in the half-and-half.

NÄHRSTOFFE

Pro 1 Portion

🔥

135

Kalorien

  • 5g
    Protein
  • 20g
    Kohlenhydrate
  • 4g
    Fette

💡 Tipps

Serve with diced hard-boiled eggs for an extra protein boost.Use fresh dill for the best flavor.Adjust the seasoning by adding more salt or other herbs as needed.This soup pairs well with fresh bread or rolls.

⚠️ Vorsichtsmaßnahmen

Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.