
Soy Sauce Pork Belly Rice Bowl
Kosten $8, sparen $5
Quelle: Recommended by CookGo
- 15 Min
- 1 Portionen
- $8
Soy Sauce Pork Belly Rice Bowl
Kosten $8, sparen $5
Quelle: Recommended by CookGo
- 15 Min
- 1 Portionen
- $8
ZUTATEN
Meat
- 🥩 250g pork belly
Vegetables
- 🧅 1/2 onion, sliced
- 🧅 Chopped green onion for garnish
Condiments
- 🧂 2 tbsp soy sauce
- 1.5 tbsp oligosaccharide
- 💧 1 tbsp water
- A pinch of ground pepper
- A pinch of ginger powder
Others
- 🍚 Cooked rice for serving
- 🌰 Sesame seeds for garnish
SCHRITTE
Slice the onion and mix the sauce ingredients (soy sauce, oligosaccharide, water, pepper, ginger powder). Prepare chopped green onion for garnish.
Pan-fry the pork belly until golden brown on both sides. Remove excess grease.
Add the cooked pork belly and sauce mixture to the pan. Simmer until the pork absorbs the flavors. Add sliced onion and cook until softened. If the sauce is too thick, add more water.
Serve over a bowl of warm rice. Garnish with green onion and sesame seeds.
NÄHRSTOFFE
Pro 1 Portion🔥
600
Kalorien
- 25gProtein
- 50gKohlenhydrate
- 30gFette
💡 Tipps
You can substitute pork belly with chicken or tofu for a lighter option.Prepare extra sauce to drizzle over the rice for added flavor.Use freshly cooked rice for the best texture.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.