Shirasu Oroshi
Kosten $2.5, sparen $5
Quelle: Recommended by CookGo
- 5 Min
- 2 Portionen
- $2.5
Shirasu Oroshi
Kosten $2.5, sparen $5
Quelle: Recommended by CookGo
- 5 Min
- 2 Portionen
- $2.5
ZUTATEN
Seafood
- 30g dried shirasu
Vegetables
- 150g grated daikon
Condiments
- 2 tsp soy sauce
SCHRITTE
1
Grate the daikon and lightly squeeze out excess water to make daikon oroshi.
2
Prepare two serving bowls. Divide the grated daikon and dried shirasu evenly between the bowls. Drizzle soy sauce equally over each bowl.
NÄHRSTOFFE
Pro 1 Portion🔥
50
Kalorien
- 5gProtein
- 6gKohlenhydrate
- 0gFette
💡 Tipps
This dish pairs well with rice or soba noodles for a complete meal.Use fresh daikon for the best flavor and texture.Experiment with ponzu sauce for a citrusy twist.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.