Potato Stir-fry with Bacon

Name: Potato Stir-fry with Bacon
Total time: 15 min
Yield: 3 Portionen
Ingredients: 🥔 3-4 potatoes, julienned; 🥓 10 slices of bacon, chopped; 🧂 1/4 tbsp coarse salt; A pinch of sesame seeds

Kosten $8, sparen $7

Quelle: Recommended by CookGo

15 Min
3 Portionen
$8

Potato Stir-fry with Bacon

Kosten $8, sparen $7

Quelle: Recommended by CookGo

15 Min
3 Portionen
$8

ZUTATEN

Vegetables
- 🥔 3-4 potatoes, julienned
Meat
- 🥓 10 slices of bacon, chopped
Seasoning
- 🧂 1/4 tbsp coarse salt
- A pinch of sesame seeds

SCHRITTE

Julienne the potatoes. Peel them if necessary.

Chop the bacon into 2cm pieces.

Lightly salt the potatoes and rinse them in cold water before cooking.

Heat oil in a pan and stir-fry the potatoes with 1/4 tbsp coarse salt.

When the potatoes are 2/3 cooked, add the bacon and stir-fry together.

Once fully cooked, turn off the heat and mix in sesame seeds.

NÄHRSTOFFE

Pro 1 Portion

🔥

250

Kalorien

10g
Protein
20g
Kohlenhydrate
15g
Fette

💡 Tipps

Serve as a side dish or pair with rice for a complete meal.Use smoked bacon for an enhanced flavor profile.Adjust salt levels based on the bacon's saltiness.

⚠️ Vorsichtsmaßnahmen

Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.