Panned Cabbage
Kosten $2.5, sparen $7
Quelle: Recommended by CookGo
- 8 Min
 - 4 Portionen
 - $2.5
 
Panned Cabbage
Kosten $2.5, sparen $7
Quelle: Recommended by CookGo
- 8 Min
 - 4 Portionen
 - $2.5
 
ZUTATEN
Dairy
- 🧈 1 1/2 teaspoons butter
 
Vegetables
- 🥬 1 cup cabbage
 
Seasonings
- 🧂 1/8 teaspoon salt
 - black pepper to taste
 
Liquid
- 💧 2 tablespoons water
 - 🍋 1 tablespoon lemon juice
 
SCHRITTE
Wash hands with soap and water.
Melt butter in a heavy saucepan or skillet.
Add cabbage and sprinkle with salt and pepper. Add water.
Cover pan with a tight-fitting lid to hold in steam and cook over low heat until cabbage is tender, stirring occasionally to prevent sticking (6 to 8 minutes).
Add lemon juice and serve.
NÄHRSTOFFE
Pro 1 Portion🔥
19
Kalorien
- 0gProtein
 - 1gKohlenhydrate
 - 2gFette
 
💡 Tipps
For extra flavor, try mixing green and purple cabbage.Use a heavy-bottomed skillet or pan to avoid burning while cooking at low heat.Adjust the amount of lemon juice based on taste preference.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.