Kimchi Rice Balls for Kimchi Haters
Kosten $8, sparen $12
Quelle: Recommended by CookGo
- 30 Min
- 2 Portionen
- $8
Kimchi Rice Balls for Kimchi Haters
Kosten $8, sparen $12
Quelle: Recommended by CookGo
- 30 Min
- 2 Portionen
- $8
ZUTATEN
Main Ingredients
- 🥬 Adequate amount of kimchi
- 🍚 2 bowls of cooked rice
- 🐟 2 cans of tuna
Seasonings
- 🧂 2 pinches of salt
- 2 tbsp sesame oil
- 🥪 3 tbsp mayonnaise
SCHRITTE
1
Rinse the kimchi thoroughly, do not chop, and drain the excess water.
2
Place 2 bowls of cooked rice in a large bowl. Add drained tuna, mayonnaise, salt, and sesame oil, then mix thoroughly.
3
Shape the rice mixture into bite-sized balls.
4
Wrap each rice ball with the rinsed kimchi.
NÄHRSTOFFE
Pro 1 Portion🔥
350
Kalorien
- 20gProtein
- 40gKohlenhydrate
- 15gFette
💡 Tipps
Use fresh kimchi for a milder flavor.Adjust the amount of mayonnaise and sesame oil to suit your taste.These rice balls are great for picnics or lunchboxes.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.