CookGo
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Kimchi Bibim Noodles

Kosten $5, sparen $10

Quelle: Recommended by CookGo

  • 15 Min
  • 1 Portionen
  • $5

ZUTATEN

  • Main Ingredients

    • 1 handful somen noodles
    • 1 cup kimchi
    • 🥚 1 egg
    • 🥒 A small amount of cucumber

  • Seasonings

    • 1 tbsp chili powder
    • 1 tbsp gochujang
    • 1 tbsp vinegar
    • 1 tbsp soy sauce
    • 1/2 tbsp oligosaccharide
    • 1 tbsp sesame oil
    • A small amount of sesame seeds

SCHRITTE

1

Boil the egg in water. Add salt and vinegar for easier peeling if desired.

2

Mix all the seasonings except sesame oil and sesame seeds in a bowl.

3

Boil water in a wide pan and cook the somen noodles until tender.

4

Drain the cooked noodles and rinse under cold water. Shake off excess water.

5

Place the noodles in a bowl, add kimchi and the prepared seasoning mixture.

6

Mix thoroughly to combine all ingredients.

7

Add sesame oil and sprinkle sesame seeds on top.

8

Optionally, garnish with sliced cucumber and a boiled egg.

NÄHRSTOFFE

Pro 1 Portion

🔥

450

Kalorien

  • 12g
    Protein
  • 60g
    Kohlenhydrate
  • 15g
    Fette

💡 Tipps

Use fresh kimchi for the best flavor.Adjust spice levels by reducing chili powder or gochujang.Serve immediately for the best texture and taste.

⚠️ Vorsichtsmaßnahmen

Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.