Honey Butter Chips with Dumpling Wrappers
Kosten $5, sparen $10
Quelle: Recommended by CookGo
- 20 Min
- 2 Portionen
- $5
Honey Butter Chips with Dumpling Wrappers
Kosten $5, sparen $10
Quelle: Recommended by CookGo
- 20 Min
- 2 Portionen
- $5
ZUTATEN
Main Ingredients
- 10 dumpling wrappers
- 🧈 1 tsp butter
- 🧂 1 tsp sugar
- 1/2 cup vegetable oil
SCHRITTE
Thaw the dumpling wrappers and cut them into quarters.
Heat a frying pan with vegetable oil and lightly fry the dumpling wrapper pieces until crispy.
Set the fried wrappers aside to cool.
In the same pan, melt butter and sugar together over low heat.
Turn off the heat and toss the fried dumpling wrappers in the butter-sugar mixture to coat evenly.
Serve the honey butter chips as a sweet snack.
NÄHRSTOFFE
Pro 1 Portion🔥
250
Kalorien
- 2gProtein
- 20gKohlenhydrate
- 15gFette
💡 Tipps
Use unsalted butter for better control of sweetness.Experiment with adding a pinch of cinnamon for extra flavor.Store leftovers in an airtight container to maintain crispiness.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.