CookGo
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Homemade Pad Thai

Kosten $12, sparen $8

Quelle: Recommended by CookGo

  • 30 Min
  • 2 Portionen
  • $12

ZUTATEN

  • Noodles

    • 🍜 1.5 servings rice noodles

  • Protein

    • 🍤 100g shrimp
    • 🐖 150g minced pork
    • 🥚 2 eggs

  • Vegetables

    • 🌱 200g bean sprouts
    • 🍤 1 handful dried shrimp
    • 🧅 15cm green onion
    • 🧅 1/2 onion
    • 🧄 1 tbsp minced garlic

  • Sauce

    • 🧂 2 tbsp sugar
    • 2 tbsp fish sauce
    • 2 tbsp oyster sauce
    • 💧 50ml water

SCHRITTE

1

Soak 1.5 servings of rice noodles in warm water to soften.

2

Slice 15cm of green onion and 1/2 onion into thin strips.

3

Mix 2 tbsp sugar, 2 tbsp fish sauce, 2 tbsp oyster sauce, and 50ml water to prepare the sauce.

4

Heat oil in a pan, scramble 2 eggs, and set aside.

5

In the same pan, heat oil and stir-fry green onion, onion, 1 tbsp minced garlic, and dried shrimp.

6

Add 100g shrimp and 150g minced pork, stir-frying until fully cooked.

7

Add soaked rice noodles and prepared sauce, stir-frying together.

8

Once the sauce reduces, add 200g bean sprouts and stir-fry briefly.

9

Finally, add scrambled eggs and stir-fry lightly before serving.

NÄHRSTOFFE

Pro 1 Portion

🔥

450

Kalorien

  • 25g
    Protein
  • 50g
    Kohlenhydrate
  • 15g
    Fette

💡 Tipps

Use fresh shrimp for better flavor.Adjust sauce ingredients to suit your taste preferences.Serve with lime wedges and crushed peanuts for authentic presentation.

⚠️ Vorsichtsmaßnahmen

Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.