CookGo
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Chive Egg Fried Rice

Kosten $5, sparen $10

Quelle: Recommended by CookGo

  • 10 Min
  • 1 Portionen
  • $5

ZUTATEN

  • Main Ingredients

    • 🥚 2 eggs
    • 2 handfuls of chives
    • 🍚 1 bowl of cooked rice
    • 🧂 1 pinch of salt
    • 1.5 tbsp oyster sauce

SCHRITTE

1

Beat the eggs with a pinch of salt until well mixed.

2

Add the chives to the beaten eggs and chop them finely. Mix well.

3

Heat a pan with cooking oil and cook the egg-chive mixture into a scramble over medium heat.

4

Add the cooked rice to the pan and stir-fry over medium heat.

5

Add oyster sauce and stir-fry until the rice is evenly coated. Increase the heat to high for 30 seconds to enhance the flavor, then turn off the heat.

6

Transfer to a plate and serve.

NÄHRSTOFFE

Pro 1 Portion

🔥

450

Kalorien

  • 15g
    Protein
  • 60g
    Kohlenhydrate
  • 10g
    Fette

💡 Tipps

Use day-old rice for better texture in fried rice.Adjust the amount of oyster sauce to suit your taste.Chives can be substituted with green onions if unavailable.

⚠️ Vorsichtsmaßnahmen

Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.